Friday, June 20, 2008

Nattokinase by NutriCology


2000 FU Isolated and purified nattokinase, an enzyme derived from a process of fermentation involving boiled soybeans and Bacillus natto. Research has shown nattokinase to support the body in breaking up and dissolving the unhealthy coagulation of blood and to support fibrinolytic activity.Vitamin K2 has been removed.

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